Osteria Toscana Menu
Osteria Toscana in Palo Alto, CA offers a cozy and charming ambiance for classic Italian dining. The menu features a range of traditional Italian dishes, such as the authentic homemade Lasagna and the pillowy Gnocchi in a rich sauce that melts in your mouth. Customers rave about the attentive staff, great wine selection, and generous portions. The outdoor seating area adds to the dining experience, providing a relaxed atmosphere. Whether dining in or ordering takeout, Osteria Toscana delivers delicious food and excellent service. This Italian gem is a must-visit for those who appreciate quality Italian cuisine in a welcoming setting.
Antipasti
Bruschetta
Tomato, organic basil, fresh garlic, oregano, shredded Feta, extra virgin olive oil.
Polenta Grigliata
Grilled polenta, mushrooms and fresh tomato.
Polpette alla Campagnola
Ground beef, veal and pork meatballs tomato sauce and parmigiana reggiano.
Caprese Con Mozzarella Di Bufala
Roma tomato, fresh basil, oregano, aged balsamic, extra virgin olive oil.
Carpaccio
Thin slices of raw steak, red onion, surfine capers, spicy mustard, Italian parsley, lemon.
Fondo Di Carciofo Con Gamberetti
Artichoke bottom, shrimp, heart of palm, house made dressing.
Gamberoni
Grilled jumbo prawns, tomato, garlic, turmeric.
Insalata Verde
Butter lettuce, house made dressing.
Minestrone
Our delicious minestrone soup.. Slow cooked garden vegetables in a scratch made chicken stock.
Insalata Caesar
Heart of romaine, white anchovies, parmigiano reggiano.
Insalata Osteria
Butter lettuce, endive, raddichio, cherry tomato, gorgonzola, house dressing.
Zuppa & Insalate
Pasta Fresca
Lasagna
Layered love! Our made from scratch made Bolognese beef and pork meat sauce, besciamella, ricotta, fresh mozzarella, parmigiano...baked to perfection
Cannelloni
Homemade pasta wrapped tubes filled with ricotta and baby spinach, baked with tomato sauce with a touch of cream
Spaghetti and a Meatball
9oz ground beef and pork, stuffed with mortadella, bellflower peas, mozzarella, served on a bed of spaghetti
Capellini al Pomodoro
Angel hair, pomodoro sauce, organic basil, extra virgin olive oil.
Linguine Vongole
Your choice of red or white sauce, baby clams, manila clams, garlic, olive oil.
Gnocchi al Pesto
House made potato dumplings, fresh basil pesto, parmigiano reggiano.
Penne Fantasia
Tender chicken breast, sun-dried tomato, asparagus, touch of cream.
Pappardelle alla Bolognese
Ribbon pasta, mushrooms, tomato, ground pork, veal and beef sauce.
Tortellini alla Panna
Beef filled pasta with prosciutto, cream, peas.
Spaghetti alla Carbonara
Pancetta, cream, egg yolk, garlic.
Tagliarini Verdi con Gamberetti
Thin spinach pasta, shrimp, garlic, cream.
Linguini Tutto Mare
Manila clams, PEI mussels, salmon, scallops, prawns, fresh catch, tomato, white wine, olive oil.
Raviolini di Spinaci
Ricotta cheese filed pasta pockets with fresh tomato and basil.
Melanzana del Vegetariano
Eggplant, flour dusted and sauted, spinach, tomato, fresh Mozzarella.
Calamari Steak Meuniere
White wine, butter, fresh lemon juice.
Petto di Pollo Parmigiana
Cage-free natural breast of chicken, baked with Mozzarella and tomato.
Scampi alla Mediterranea
Jumbo prawns, shallots, lemon, butter.
Salmone E Spinaci
Poached salmon, sauted spinach, tomato.
Scallopine all' Osteria
Natural veal, mushrooms and artichokes.
Piccata di Vitello
Veal with lemon, butter and surfine capers.
Sogliola alla Livornese
Sauted wild petrale sole, fresh tomato and basil.
Pollo Al Marsala
Cage-free natural breast of chicken, marsala wine, mushroom.
Vitello alla Fiorentina
Breaded veal cutlet, layered and baked with sauted spinach, Mozzarella, tomato.
Catering Pollo Paillard
Thin pounded chicken breast, olive oil and herbs.
Catering Melanzana Del Vegetariano
Eggplant, flour dusted and sauted, spinach, tomato, fresh mozzarella.
Catering Vitello Alla Pizzaiola
Natural veal, fresh tomato, basil, garlic.
Catering Petto Di Pollo Parmigiana
Cage free natural breast of chicken, egg and flour, baked w / mozzarella and tomato.
Catering Piccata Di Vitello
Natural veal, lemon, butter, surfine capers.
Catering Pollo Al Marsala
Cage free natural breast of chicken, marsala wine, mushroom.
Catering Scaloppine All Osteria
Natural veal, mushrooms and artichokes.
Catering Saltimbocca Alla Romana
Rolled natural veal, prosciutto di parma, mozzarella.
Catering Salmone E Spinaci
Poached salmon, sauted spinach, tomato.
Pietanze
Dolci
Crema Caramella
Italian vanilla flan, hints of vanilla and caramel
Gianduja Flan con Hazelnut
Creamy chocolate-hazelnut flan.
Tiramisu
Mascarpone with whipped cream, espresso, liqueur, ladyfingers and chocolate.
Cheesecake
Italian Mineral Water (Still) 1 Lt
Italian Soda
Soda
Italian Sparkling Mineral Water (1 lt)
Cold Beverages
Antipasti (Serves 6)
Catering Polenta Grigliata
Grilled polenta, sauted mushrooms and fresh tomato.
Catering Bruschetta
Heirloom tomatoes, organic basil, fresh garlic, oregano, sheeps milk cheese, Italian olive oil.
Catering Caprese
Fresh mozzarella, heirloom tomatoes, organic basil, oregano, aged balsamic, Italian extra virgin olive oil.
Catering Fondo Di Carciofo
Artichoke bottom, baby shrimp, heart of palm, house made dressing.
Catering Polpette Alla Campagnola
Ground beef, veal and pork meatballs tomato sauce and parmigiana reggiano.
Catering Insalata Verde
Butter lettuce, house made dressing.
Catering Insalata Caesare
Heart of romaine, anchovies, parmigiano reggiano.
Catering Insalata Osteria
Butter lettuce, endive, radicchio, cherry tomato, gorgonzola, house dressing.
Catering Minestrone
Tuscan soup with fresh vegetables, white beans, chicken stock.
Zuppa & Insalate (Serves 6)
Pasta Fresca (Serves 6)
Catering Penne Con Pomodoro
Pasta tubes, pomodoro sauce, organic basil, extra virgin olive oil.
Catering Pappardelle Bolognese
Ribbon pasta, mushrooms, tomato, ground pork, veal and beef sauce.
Catering Fettuccini Alfredo
Homemade pasta with cream, parmiggiano, butter.
Catering Linguine Vongole
Your choice of red or white sauce, baby clams, manila clams, garlic, olive oil.
Catering Spaghetti E Polpette
Tomato sauce, stewed meatballs a true classic.
Catering Spaghetti Alla Carbonara
Pancetta, cream, egg yolk, garlic.
Catering Ravioli Spinaci
Homemade spinach and ricotta cheese pasta pockets, light tomato sauce with basil.
Catering Pappardelle All Osteria
Spinach ribbon pasta, prosciutto, pomodoro, mushrooms.
Catering Tortellini Panna
Beef filled pasta with prosciutto, cream, peas.
Catering Taglierini Verdi Con Gamberetti
Thin spinach pasta, shrimp, garlic, cream.
Catering Gnocchi Al Pesto
House made potato dumplings, fresh basil pesto, parmigiano reggiano.
Catering Linguine Tutto Mare
Manila clams, pei mussels, salmon, scallops, prawns, fresh catch, tomato, white vine, olive oil.
Catering Penne Fantasia
Chicken breast, sun-dried tomato, asparagus, touch of cream.
